Malai Kofta or malai paneer Kofta is a luxurious delicacy of north Indian region. It is mostly served during special occasions. The recipe given here is a combination of great taste and rich royal texture.
Paneer Malai Tikka is a popular delight for vegetarians and an answer to chicken tikka. Mostly enjoyed as the main course it can be served as snacks as well. Perfect for the weather, this recipe will spice up your winter dinners and evening parties.
Panner is normally used in Indian gravy items. But there are a lot of sweet courses can be prepared with this. Paneer payesh is such a kind of comfort dish can be served after a weighty meal. Try it and enjoy.
You love cappuccino but don't know how to make it at home without a machine? Don't worry, we are presenting your all-time favourite cuppa, which is easy to make at home and tastes the same. Read it to know more.
Shahi Tukda is a much loved delicate dessert right from the plates of Nizams of Hyderabad. This rich dish is mostly prepared during festivals. Try it and indulge into the royal taste of Mughals.